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Cocktail Server

Omaha, NE 68127
Job Type

Job Summary

  • Completes all assigned opening/closing sidework to prepare dining room, kitchen and service stations for efficient operation during meal periods.
  • Cleans and organizes assigned stations in dining room prior to meal time rush.
  • Applies knowledge of full menu and other restaurant information such as restaurant hours, table numbers and payment options.
  • Uses suggestive selling techniques to offer food specials, menu items, daily deserts and other types of promotions.
  • Serves customers in a professional manner as per training guidelines.
  • Maintains service areas such as the kitchen, dining room and service stations during meal periods.
  • Cross-serves and/or assists team members on an as-needed basis.
  • Carries service trays in and out of kitchen and dining room.
  • Receives customer payments, completes guest check transactions and tenders proper change to customers.
  • Turns in all cash and charge transactions to cashier during shift.
  • Communicates health and/or safety concerns/violations immediately to management.
  • Re-stocks items in dining room as needed, and alerts kitchen staff and manager of stock shortages.
  • Performs other related duties as assigned

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