Looking for Long Term Employees
We are unique in the foods business, because are willing to train for skilled positions, and because many of our employees stay with us for 5+ years. We are family-owned and operated, based in Long Island with additional locations in NYC and Baltimore. We prefer full-time employees, but are open to flexible schedules.
If you are eager to learn, love Italian food and are able to pick up tasks quickly, we are looking for you!