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Looking for Long Term Employees

We are unique in the foods business, because are willing to train for skilled positions, and because many of our employees stay with us for 5+ years. We are family-owned and operated, based in Long Island with additional locations in NYC and Baltimore. We prefer full-time employees, but are open to flexible schedules.

If you are eager to learn, love Italian food and are able to pick up tasks quickly, we are looking for you!


Current openings

Total 3 jobs
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